Description
Ornellaia have created Le Volte as an approachable, early-drinking ‘super-Tuscan’ blend, marrying Bordeaux varieties with the local Sangiovese over 10 months in old oak barriques. A rich black fruit core is surrounded by fine-grained tannins, giving a firm structure and a sense of opulence, with concentration and weight lifted by fresh red fruit acidity. A great match for the rich gamy flavours of a venison casserole.
