Taste:The rich flavour of Oban comes from being made in two small stills and slow-cooled in tubs outside to maximise depth of flavour.
Nose: Rich sweetness and fruits – oranges, lemons and pears, with sea-salt and peaty smokiness.
Palate: Mouth-filling late autumn fruits – dried figs and honey-sweet spices; followed by a smoky malty dryness.
Finish: Long, smooth-sweet finish with oak-wood, dryness and a grain of salt.
Suggested Serve and Food Match
The rich sweetness and smoky dryness of Oban 14 Year Old Western Highland Single Malt Scotch Whisky are best enjoyed from a tulip glass with food, neat or with a little still water.